Evaluate

We critically evaluated our work throughout the process. After we had made the products, we took the time to reflect on the entire process, considering what went well, any constraints we faced during the design process, what didn’t go to plan and how we overcame this. We also made some suggestions for how we could improve our recipes or making process in the future if we were to make these again.

Some of the children have even taken a copy of the basic recipe home so they can continue to perfect their ideas and experiment with different flavours and textures over the Christmas break!

It has been a hugely successful project from start to finish and Year 6 have thoroughly enjoyed being chocolatiers! We definitely have some budding chefs and bakers among us!